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Articles tagged with: Weeknight Cooking

Spicy Meatball Hoagies with Broccoli Rabe

on Monday, 24 June 2019. Posted in Main Course, Recipes

Say hello to your weeknight hero...hero sandwich, that is. This 5-ingredient meatball sandwich gets a helping hand from two main ingredients: hot Italian sausage and jarred preserved broccoli rabe. The trick to quick, satisfying cooking with 5 ingredients or less? Using every ingredient to its...

Crispy Sambal Chicken Cutlets with Cabbage Salad

on Thursday, 02 May 2019. Posted in Main Course, Recipes

Inspired by Malaysian fried chicken, these chicken cutlets are marinated in a fiery umami-packed combination of hot chili sambal, fish sauce and lime juice before being breaded and fried. The result are crispy, crunchy chicken cutlets with an underlying heat that keeps you coming back for bite...

Grilled Lamb Chops with Mint Chimichurri

on Thursday, 09 August 2018. Posted in Main Course, Recipes

This BBQ-ready recipe is inspired by the classic flavors of roast leg of lamb and mint jelly, but with a quick-cooking summer twist. Tender, juicy lamb chops seasoned with smoky Pimentón de La Vera and fragrant Italian wild fennel pollen stand in place of the roast. And for the mint jelly? A...

Porchetta-Style Pork Tenderloin with Roasted Potatoes & Tuscan Kale

on Thursday, 20 April 2017. Posted in Main Course, Recipes

In her cookbook Dinner: Changing the Game, food writer Melissa Clark of New York Times shares her tips and tricks for simple yet satisfying and flavor-packed meals ideal for weeknight cooking and easy entertaining. One of her secrets? A larder brimming with flavor-boosting...