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Articles tagged with: Summer

Puttanesca Tomato Salad

on Wednesday, 24 July 2019. Posted in Appetizers & Starters, Salads & Dressings, Vegetable & Side Dishes, Recipes

At the height of summer, there is nothing better than a plate of sweet, juicy tomatoes enhanced by the simplest of toppings like mozzarella and basil. And while classic Caprese salad will always have a place in our hearts and at our tables every summer, this season a new tomato salad stole our...

Stone Fruit & Pistachio Tart with Salted Caramel Crumbles

on Wednesday, 17 July 2019. Posted in Desserts, Recipes

Peak-season stone fruit? Check. Pistachio-scented whipped cream, simple puff pastry shell, plenty of salted caramel crumbles? Check, check, check. KL Keller Foodways' Salted Caramel Crumbles work their magic on this elegant, yet easy tart in a couple ways. They are sprinkled over the puff...

Deep-Dish Strawberry Balsamic Crostata

on Monday, 24 June 2019. Posted in Desserts, Recipes

This rustic pie (no crust crimping required) highlights plump, juicy strawberries in all their summer glory. The secret: five-year aged balsamic. The bright, tangy notes of the balsamic elevate the sweetness of the strawberries for an unforgettable bite. The other great thing about this...

Spicy Meatball Hoagies with Broccoli Rabe

on Monday, 24 June 2019. Posted in Main Course, Recipes

Say hello to your weeknight hero...hero sandwich, that is. This 5-ingredient meatball sandwich gets a helping hand from two main ingredients: hot Italian sausage and jarred preserved broccoli rabe. The trick to quick, satisfying cooking with 5 ingredients or less? Using every ingredient to its...

Pasta with Zucchini, Anchovies & Hot Pepper Breadcrumbs

on Thursday, 20 June 2019. Posted in Pasta & Grains, Main Course, Recipes

The ways we love to eat zucchini are numerous—sliced thin and served raw, halved and grilled, cut into coins and sautéed, just to name a few—but one of our favorite ways to enjoy this versatile squash is grated and slowly cooked in olive oil. The zucchini turns sweet and silky with a...

Grilled Shrimp with Whole Lemon Cherry Tomato Sauce

on Thursday, 13 June 2019. Posted in Main Course, Recipes

This 10-ingredient dish is perfect for quick weeknight cooking (warm-weather cooking too!) when you need to get in and out of the kitchen in a hurry without sacrificing flavor. It comes together in just 30 minutes and only requires 3–4 minutes of cooking time! Start by marinating the shrimp in...