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Truffled Deviled Eggs

Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Serves: 6

Deviled eggs are festive, fun, nutritious and delicious—and never more so than when they're heaped with truffles. Set out a tray of Truffled Deviled Eggs next to a bottle of bubbly and watch them disappear.



Halve the eggs lengthwise and carefully scoop the yolks into a small bowl.

Mash the yolks with the mayonnaise and Black Truffle Mustard. Stir to blend well. Season to taste with Black Truffle Salt and black pepper.

Carefully spoon or pipe the egg yolk mixture back into the egg whites and arrange the deviled eggs on a platter. Top with shaved black truffles and chives to garnish.