Beet Salad with Chèvre & Agrumato® Tangerine
Prep Time: 5 mins
Cook Time:5 mins
Total Time:0 hour(s)10 mins
A bright and colorful salad for warm weather or whenever you need a little taste of summer.
Serves 4
Ingredients
- 1/4 cup Agrumato® Tangerine Oil
- juice & zest of 2 medium tangerines
- salt & pepper
- 4 cups roasted beets
- 1/2 cup fresh goat cheese, crumbled
Instructions
In a large bowl, whisk together Agrumato® Tangerine and tangerine juice (reserve tangerine zest for garnish) until combined. Add beets and gently toss in the vinaigrette. Season with salt and pepper to taste.
Arrange beets on a serving platter and top with crumbled goat cheese and reserved tangerine zest.