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Articles tagged with: Summer

Marco Polo Tea Panna Cotta with Fresh Berries

on Thursday, 13 April 2017. Posted in Desserts

Marco Polo Tea Panna Cotta with Fresh Berries
This elegant yet easy-to-make dessert—starring longtime customer-favorite Marco Polo tea from Mariage Frères—needs only seven ingredients and is a breeze to prepare. The most difficile part is waiting for the panna cotta to set! The subtle notes of red fruit and berries in the...

Arborio Insalata Caprese (Rice Salad with Tomatoes, Mozzarella & Basil)

on Tuesday, 07 March 2017. Posted in Vegetable & Side Dishes, Pasta & Grains, Main Course, Recipes

Arborio Insalata Caprese (Rice Salad with Tomatoes, Mozzarella & Basil)
This quick and easy salad is the perfect canvas for other Italian pantry ingredients. Customize it to your own tastes—add a sprinkling of dried Sicilian oregano blossoms, drizzle with Colatura di Alici for a briny pop of flavor or finish with a flourish of Agresto for a touch of brightness...

Italian Pepper-Marinated Pork Chops

on Thursday, 08 September 2016. Posted in Main Course, Recipes

Italian Pepper-Marinated Pork Chops
The marinade for these pork chops was inspired by a trip to Italy that Asha, our online sales rep and resident recipe writer, took recently. During her short stay in Florence, she visited a tiny butcher shop at the end of Via Romana where they sold pork chops already marinated in olive oil,...

Muhammara Salad

on Thursday, 18 August 2016. Posted in Appetizers & Starters, Salads & Dressings, Recipes

Muhammara Salad
This riff on muhammara, a Middle Eastern dip made with roasted red peppers, walnuts and pomegranate molasses, remixes all of the traditional ingredients in a refreshing salad. Serve with pita and grilled chicken, fish or lamb kebabs. Recipe by Asha Loupy

Fregola Sarda with Clams & Zucchini

on Wednesday, 10 August 2016. Posted in Pasta & Grains, Main Course, Recipes

Fregola Sarda with Clams & Zucchini
This vibrant pasta dish—inspired by the Sardinian classic Fregola con Vongele—is Italian summer in a bowl (close your eyes and you can almost feel the Mediterranean breeze kiss your face). Traditionally, this dish is made with crushed tomatoes, but here we lightened it up with...

No-Churn Chocolate Orange Ice Cream

on Friday, 24 June 2016. Posted in Recipes, Desserts

No-Churn Chocolate Orange Ice Cream
Don't have an ice cream maker? No problem! We've got your creamy dreamy ice cream needs covered. This ultra-indulgent frozen treat only requires three ingredients—heavy whipping cream, sweetened condensed milk and a jar of Ciccoarancia—plus 10 minutes of prep and a little waiting...