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Vegetable & Side Dishes

Farro with Capers & Tomatoes

on Monday, 16 December 2013. Posted in Salads & Dressings, Vegetable & Side Dishes, Pasta & Grains, Recipes

From our dear friend Carolyn Buck.

Riso Nero with Vegetables

on Monday, 16 December 2013. Posted in Salads & Dressings, Vegetable & Side Dishes, Pasta & Grains, Recipes, Main Course

A light and simple dish that can be served warm alongside a piece of grilled fish or at room temperature as a rice salad.

Roasted Spring Asparagus with Balsamic Vinaigrette

on Monday, 16 December 2013. Posted in Salads & Dressings, Vegetable & Side Dishes, Recipes

It doesn't have to be spring asparagus, but we just adore those first stalks.

Scrambled Eggs with Piment d'Espelette

on Monday, 16 December 2013. Posted in Vegetable & Side Dishes, Recipes, Main Course

Eggs, meet your new best friend, Piment d'Espelette. The subtle heat of this dried Basque pepper plays wonderfully against creamy scrambled eggs.

Insalata del Buongustaio, by Acetaia Leonardi

on Monday, 16 December 2013. Posted in Salads & Dressings, Vegetable & Side Dishes, Recipes

This simple recipe for a "gourmet's" salad comes from balsamic vinegar producer Acetaia Leonardi.

Spaghetti with Fresh Fava Beans

on Monday, 16 December 2013. Posted in Vegetable & Side Dishes, Pasta & Grains, Recipes, Main Course

This wonderfully simple recipe comes from Anna Tasca Lanza of Regaleali Winery in Sicily.