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Salads & Dressings

Crispy Snow Cap Beans & Greens with Tomatoes

on Monday, 16 December 2013. Posted in Salads & Dressings, Vegetable & Side Dishes, Recipes

This recipe was created for Community Grains by Carrie Murphy, a poet who blogs about healthy food at Plums in the Icebox.

Fusilli Pasta Salad with Potatoes, Pepper & Aioli

on Monday, 16 December 2013. Posted in Salads & Dressings, Vegetable & Side Dishes, Pasta & Grains, Recipes

This is a great pasta salad that combines Community Grains fusilli with the brightflavors of aioli, roasted red peppers, and fresh herbs along with rich German butterball potatoes! Recipe created exclusively for Community Grains by Chef Jonah Rhodehamel of Oliveto Cafe & Restaurant in...

Minty Vinaigrette

on Monday, 16 December 2013. Posted in Salads & Dressings, Recipes, Sauces & Condiments

This bright salad dressing is made for greek salads.

Ceciata di Suino

on Monday, 16 December 2013. Posted in Appetizers & Starters, Salads & Dressings, Vegetable & Side Dishes, Recipes

This rustic Tuscan dish of pork, chickpeas and greens is simple, straightforward and incredibly satisfying. The key is to cut the pork into small cubes, almost the same size as the chickpeas.

Maple Dijon Vinaigrette

on Monday, 16 December 2013. Posted in Salads & Dressings, Recipes

Warning: Once you make this vinaigrette, you will want to put it on everything. Use this sweet and savory dressing on a simple salad of arugula, pecans and dried cherries, drizzle it over roasted sweet potatoes or brush it on salmon fillets before grilling.