menu

mhblog-logosm


Recipes Recipes

Sometimes we cook by the seat of our pants. Other times we like to follow directions, and that's when we turn to this, our treasury of recipes for every meal, course and drink of the day.

Salted Mocha Sandwich Cookies

on Thursday, 26 January 2017. Posted in Recipes, Desserts

Salted Mocha Sandwich Cookies
Ever wonder what makes your favorite chocolate dessert taste extra chocolatey? Chances are it's a magical ingredient long-coveted by professional bakers: Medaglia d'Oro Instant Espresso Powder. These rich, buttery, can't-eat-just-one cookies get a double dose of instant espresso powder in both...

Pizzoccheri Valtellinesi (Buckwheat Pasta with Potatoes, Cabbage & Fontina)

on Friday, 13 January 2017. Posted in Pasta & Grains, Main Course, Recipes

Pizzoccheri Valtellinesi (Buckwheat Pasta with Potatoes, Cabbage & Fontina)
This traditional Northern-Italian dish—starring hearty buckwheat pizzoccheri pasta, potatoes, cabbage and fontina—is winter-comfort classic: indulgent, stick-to-your-ribs and cheesy (plus, it's easy to make and comes together in under 30 minutes). The pasta and vegetables are cooked...

Weeknight Split Pea Pasta

on Thursday, 12 January 2017. Posted in Pasta & Grains, Main Course, Recipes

Weeknight Split Pea Pasta
This twist on split pea soup transforms all the flavors of the slow-cooked classic—carrots, celery, onions and smoky ham—into a quick-fix meal that’s on the table in just 30 minutes. Recipe by Asha Loupy

Truffled Deviled Eggs

on Tuesday, 27 December 2016. Posted in Appetizers & Starters, Recipes

Truffled Deviled Eggs
Deviled eggs are festive, fun, nutritious and delicious—and never more so than when they're heaped with truffles. Set out a tray of Truffled Deviled Eggs next to a bottle of bubbly and watch them disappear.

Pumpkin Polenta Budino with Caramelized Apples & Walnuts

on Wednesday, 16 November 2016. Posted in Recipes, Desserts

Pumpkin Polenta Budino with Caramelized Apples & Walnuts
Move over, pumpkin pie . . . there's new pumpkin-perfect holiday dessert in town (and it's gluten-free!). Our pumpkin budino (in Italian, budino means "pudding") is both elegant and comforting with tons of festive flavor from warm spices like  ground ginger, cinnamon, all-spice and...

5-Step Risotto

on Friday, 30 September 2016. Posted in Vegetable & Side Dishes, Pasta & Grains, Main Course, Recipes

5-Step Risotto
You are only 5 steps away from the ultimate bowl of creamy, velvety risotto. Once you master the technique, this recipe is a great jumping off point. The possibilities are endless—add lemon zest for vibrant Risotto al Limone, chopped black summer truffles and grated Pecorino Staginato al...