menu

mhblog-logosm


Newsletters Newsletters

Our newsletters are awesome. Sign up and be amazed. Or at least hungry.

Savor the Last Days of Summer

on Thursday, 18 August 2016. Posted in Newsletters

Savor the Last Days of Summer

Beat the Heat! 5 Quick-Fix Meals to Get You Out of the Kitchen

With summer’s end fast approaching (only 35 more days!), it's time to savor the season and take a much-needed break from the hot kitchen. Right now, it's about celebrating simplicity and peak-season produce, basking in the sun and enjoying the last, long summer evenings with family and...

Do you Dukkah? 7 Ways to Use this Rockin’ Spice Mix.

on Friday, 12 August 2016. Posted in Newsletters

Do you Dukkah? 7 Ways to Use this Rockin’ Spice Mix.

Crank up the flavor with this Egyptian spice mix

Dukkah—a traditional Egyptian spice mix made with toasted nuts, sesame seeds and a mixture of spices—will have you hooked upon first bite. For her addictive version, our friend Kitty Keller of KL Keller Foodways blends rich buttery almonds, hazelnuts and sesame seeds with...

10 Ways to Spice Up Your Summer

on Thursday, 28 July 2016. Posted in Newsletters

10 Ways to Spice Up Your Summer

Internationally-Inspired Spice Blends from Whole Spice

Turn up the flavor on your favorite summer dishes with spices and internationally-inspired blends from our friends at Whole Spice.

We first met Ronit and Shuli—spice masters and owners of Whole Spice—at Oxbow Public Market in Napa, where they enchanted us with their...

Authentic Mexican Mole in Minutes

on Wednesday, 20 July 2016. Posted in Newsletters

Authentic Mexican Mole in Minutes

Mole Pipián Paste from Hernán

Get the big, bold flavor of traditional Mexican green mole with just one jar with Mole Pipián Paste from Hernán. Mole Pipián—also known as Pepita Mole—gets its sumptuous earthiness from a base of pumpkin seeds, sesame seeds and peanuts...

The Gold Winner from Spain

on Friday, 15 July 2016. Posted in Newsletters

The Gold Winner from Spain

NEW As Pontis Organic Extra Virgin Olive Oil

We're thrilled to introduce As Pontis Organic Extra Virgin Olive Oil—Gold Medal Winner at both the 2014 and 2015 New York International Olive Oil Competition, and the newest addition to our collection of current harvest olive oils.

Now In Season: NEW Italian Fruit Vinegars

on Thursday, 07 July 2016. Posted in Newsletters

Now In Season: NEW Italian Fruit Vinegars

Our Fresh Pick! Pojer e Sandri Cherry, Quince & Blackcurrant Fruit Vinegars

NEW Italian fruit vinegars—available in Cherry, Quince & Blackcurrant—are the ultimate summertime table-top condiment. Plus check out our peak-season-perfect pairings with Pojer e Sandri Fruit Vinegars.