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Orecchiette with Pistachios

on Monday, 16 December 2013. Posted in Vegetable & Side Dishes, Pasta & Grains, Recipes, Main Course

This simple recipe from CHOW lets these brilliant pistachios shine.

Old Fashioned Cocktail

on Monday, 16 December 2013. Posted in Recipes, Drinks

Substitute honeyed simple syrup in this new take on a classic cocktail.

Pasta Carbonara with English Peas

on Monday, 16 December 2013. Posted in Vegetable & Side Dishes, Pasta & Grains, Recipes, Main Course

This classic Pasta Carbonara recipe from Food & Wine gets a bright lift from Rustichella d'Abruzzo's Lemon Fettuccine. The subtle notes of citrus pair magnificently with the rich pancetta & green peas.

Sorrento-Style Fish Stew

on Monday, 16 December 2013. Posted in Recipes, Main Course

This simple fisherman's stew, popular in Campania, gets a briny, spicy kick from IASA's Spicy Anchovies.

Cherry Sparkler

on Monday, 16 December 2013. Posted in Recipes, Drinks

This bubbly drink, adapted from The Kitchn, is simple and refreshing. Made for sunny days - serve at your next picnic or sip while lounging poolside. For a more adult version, try adding vodka.

The Real Daiquiri

on Monday, 16 December 2013. Posted in Recipes, Drinks

This cocktail is traditionally made solely with white rum, lime juice and sugar. For a twist on the classic, use Robert Lambert's Kaffir Lime Syrup instead of sugar for an extra pop of citrus.