menu

mhblog-logosm


  • Blog Home

Pour it On: Save on California EVOO in Bulk

on Friday, 30 September 2016. Posted in Newsletters

Pour it On: Save on California EVOO in Bulk

3-Liter Corto Extra Virgin Olive Oil

Do you love cooking with extra virgin olive oil (we sure do!)? As avid supporters of real extra virgin olive oil, it’s important to us that the olive oil in our kitchens—and yours—is the absolute freshest. That’s where Corto Olive Co. and...

5-Step Risotto

on Friday, 30 September 2016. Posted in Vegetable & Side Dishes, Pasta & Grains, Main Course, Recipes

5-Step Risotto

You are only 5 steps away from the ultimate bowl of creamy, velvety risotto. Once you master the technique, this recipe is a great jumping off point. The possibilities are endless—add lemon zest for vibrant Risotto al Limone, chopped black summer truffles and grated Pecorino...

The New Taste of Gluten-Free Pasta

on Thursday, 15 September 2016. Posted in Newsletters

The New Taste of Gluten-Free Pasta

Red Lentil & Green Pea Pasta from Rustichella d'Abruzzo

NEW! Introducing two game-changing gluten-free pastas from Rustichella d'Abruzzo—Organic Gluten-Free Red Lentil Sedanini and Organic Gluten-Free Green Pea Fusilli (and yes, they do actually taste like red lentils and green peas!).

Anchovies: The Chef's Secret Ingredient to Success

on Thursday, 15 September 2016. Posted in Newsletters

Anchovies: The Chef's Secret Ingredient to Success

Italian anchovies from Ittica Alimentare Salerno (IASA)

Chefs covet several secret ingredients that add instant umami—fragrant wild fennel pollen, concentrated Italian tomato paste aaand . . . anchovies.

Sweeten Your Table: Savory Honey from KL Keller Foodways

on Thursday, 15 September 2016. Posted in Newsletters

Sweeten Your Table: Savory Honey from KL Keller Foodways

Sweet & Savory Saffron, Black Truffle and Basque Pepper Honey 

Hey, have you heard the latest buzz? September is National Honey Month! Celebrate the sweetest month of the year with savory honey from KL Keller Foodways—available in Saffron, Black Truffle and Basque Pepper.

Saffron Honey & Apple Tarte Tatin

on Tuesday, 13 September 2016. Posted in Recipes, Desserts

Saffron Honey & Apple Tarte Tatin

This twist on the classic French dessert gets a aromatic boost from savory Saffron Honey from KL Keller Foodways. The delicate floral notes of the saffron blended with orange blossom honey pair beautifully with juicy, tart apples. Serve with whipped crème fraîche flavored with a...